Speak like a Wine Professional!

What's The Definition of Meritage?

Meritage: an American term describing a red wine that is made from a blend of Bordeaux varietals (both red and white).

More Wine Terms that Start with the Letter "M" Macerated | Macroclimate | Maderized | Malbec | Malic Acid | Malolactic Fermentation | Maritime | Maturation | Maturity | Mediterranean | Mercaptan | Meritage | Merlot | Mesoclimate | Méthode Ancestrale | Méthode Champenoise | Microclimate | Millerandage | Mold | Monopole | Mousse | Mouthfeel | Müller-Thurgau | Muschelkalk | Must | Mutage | Mutation | A B C D E F G H I J K L M N O P Q R S T U V W Y Z Want to Become a Wine Professional? browse the vocab here :: get your daily dose at Facebook and Twitter.